Mongolia · 100% Grass-Fed · Ancestral Cooking

Fat as it
was meant to be.

Rendered from the bones of free-roaming Mongolian cattle. Unrefined. Untouched. Made the way the steppe has always made it.

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Seed Oil-Free Ancestral Cooking
Bone Marrow spray Ghee spray

The Collection

Bone Marrow
& Avocado

500°F Smoke Point · 200ml Spray Can

Format

200ml Spray

Smoke Point

500°F

Marrow Oil

70%

Avocado Oil

30%

  • Stable fats ideal for frying, roasting & grilling at high heat
  • Naturally rich in collagen, B12 & anti-inflammatory compounds
  • Supports joint health, skin vitality & overall wellbeing
  • Less processed than refined seed oils — more nutrient-dense
  • A functional, ancestral alternative to modern cooking fats
12,000 MNT / bottle

The Collection

Golden
Ghee

485°F Smoke Point · 200ml Spray Can

Format

200ml Spray

Smoke Point

485°F

Grass-Fed Ghee

100%

Pure Clarity

100%

  • Pure butterfat clarified to perfection — zero lactose, zero casein
  • Rich in butyric acid & fat-soluble vitamins A, D, E & K2
  • Enhances nutrient absorption & supports gut health
  • The golden standard of ancestral cooking fats
  • Shelf-stable, aromatic, and deeply nourishing
14,500 MNT / bottle

Where It Begins

From open pastures
to your kitchen.

In the vast grasslands of Mongolia, cattle roam freely under open skies, grazing on wild grasses untouched by chemical intervention. This is where Prime Pasture begins — not in a factory, but in a tradition that has sustained nomadic families for centuries.

The land shapes the animal. The animal shapes the fat. The fat shapes everything you cook.

The steppe gives everything — you just have to know how to render it.
A tradition passed through generations of Mongolian herders

What's Inside

Two ingredients.
Zero compromise.

Grass-Fed Beef Marrow Oil 70%

Rendered from the bones of free-roaming Mongolian cattle. Dense with fat-soluble vitamins, collagen precursors, and natural CLA. The ancestral cooking fat, modernised.

Cold-Pressed Avocado Oil 30%

Added for its neutral flavour and high oleic acid content — rounding the blend and raising the smoke point for uncompromising performance in any kitchen.

Mongolian Herder

Our Story

The steppe has always known
what the body needs.

Est. 2026 · Ulaanbaatar

Long before supermarkets and seed oils, the nomads of the Mongolian steppe subsisted on the richest parts of their animals — including the marrow inside the bones. It was warmth in winter, energy on horseback, and medicine for tired joints.

Prime Pasture was born from a desire to bring that ancestral wisdom into the modern kitchen — without compromising on purity, without shortcuts, and without the industrial processing that strips modern oils of everything worthwhile.

We work directly with Mongolian herding families whose cattle roam the open steppe year-round, never confined, never grain-fed. Every bottle reflects their landscape, their animals, and their way of life.

The Principles

Why Prime Pasture

The principles we don't compromise on

100% Grass-Fed

Every animal that contributes to our oil has spent its life on open Mongolian pasture — no grain, no feedlot, no shortcuts.

High-Heat Ready

A 500°F smoke point means this oil performs where others fail — frying, searing, grilling, roasting without oxidising.

Minimally Processed

We render, not refine. The fat is gently extracted to preserve every nutrient nature put there in the first place.

Nutrient-Dense

Collagen, B12, CLA, and anti-inflammatory compounds — naturally occurring in the marrow of well-raised animals.